Gus's Farm
Gus Franchi started his farm in Mason, NH the year he got out of the Marine Corps in 2018. His operation takes place on 55 acres of leased land in southern NH. Currently, the pigs are foraging through forest and open paddocks as Gus and the animals work to turn the land back into pasture. Gus has used his skills building FEAKs with night vision and applied it to building live stock fence with a headlamp. The priority of the farm is to have a positive impact on the environment, ensure the well being of the animals, and provide the best quality local food for the community. 100% grass-fed beef moved every day to fresh grass in the summer and the chickens and turkeys follow suit. Basically, the animals get jacked and tan by moving into different paddocks constantly and always being outside. We offer individual cuts of meat, whole and half animals, as well as piglets. This is just the beginning so stay tuned for deliveries, more products, and Recon Veteran events in the future.
https://www.gusfarm.com/
(978) 400-8521
gusfarmnh@gmail.com
Mason, NH
Gus Franchi
gusfarmnh@gmail.com
https://reconfoundation.org/index.php?gf-download=2021%2F12%2Fdd-214.pdf&form-id=10&field-id=11&hash=fd81b727c0b16f637899a054a7f412be9c1141aae20cc1e4a571e78496f75d52